Chef Michel Troigros was born into a cooking dynasty. Maison Troigros, along with Maison Bocuse, has the longest record in France for holding three Michelin stars. Like many great chefs, Troigros is incredibly curious. His hunger for other cultures and cuisines, seemingly insatiable. Which is why when he took over Maison Troigros, he decided to do away with the dish that had made them a world-famous restaur
Each WWE Superstar in the business has their own way of traveling. Some prefer tour buses so they can sleep while some prefer to hitch a ride via rental car or tour bus with other Superstars in order to save mo
No matter what time of year tourists visit the area, the elegant Landing Lake Tahoe Resort & Spa is a splendid location to stay in. This award-winning resort has 82 elegant rooms and suites, all of which are brimming with sumptuous amenities in a tranquil setting. Snuggling up next to an in-room fireplace, soaking in the deep tub, and relaxing on a private balcony to contemplate breathtaking landscapes will wash away a tourists' tension and str
Another of New York's amazing Japanese restaurants, Kurumazushi is dedicated to providing guests with a traditional Japanese dining experience. With everything from the sushi bar to the washitsu room, you can tell care has been put into every det
While working with WWE , Del Rio also wrestled down in Mexico, meaning he needed a fast means of transportation to get him back and forth from his many shows. It’s only smart that he would hire his own private plane to help him do t
With a pizza dough developed in the time span that it takes most people to earn a master’s degree, Chef Silverton’s dough is so complex it’s almost "anti-Italian" (according to a now-disgraced Italian chef). Diners from around the world can agree that pizza is amazing, however, Silverton is serving up incredible bread, pasta, and even grilled cheeses if you happen to get there on the right
There are the usual going-out cuisines like Italian or Indian, but have you ever felt like Scandinavian fare for your date night? While the Nordic countries are famous for their breathtaking landscapes , their cuisine is often overlooked. But chefs Claus Meyer and Gunnar Gíslason are bringing gourmet Scandinavian food to New Yorkers just inside Grand Central Termi
According to thetravel.com, Kofi Kingston was once known as CM Punk’s road wife because of how much he traveled with him. Now that Punk is gone though, Kofi shares the road with his buddies Big E and Xavier Wo
Rather, this episode focused on the brilliance of his younger brother Jordi, El Cellar De Can Roca’s pastry chef. El cellar De Can Roca may have already had one Michelin star, however, since Jordi began work as their pastry chef, they’ve been awarded two m
Michelin stars were finally allowed to be given within the US in 2005, making thousands of restaurants have at least one Michelin star—but there's only a couple who get the top prize of having two to three Michelin stars attached to their name. From the most affordable restaurants to the plates setting diners back $1,000, we have five of the cheapest and most expensive Michelin star restaurants around the wo
It's all about freshness at Thomas Keller's Per Se and their menu constantly changes depending not only on season, but on ingredients are available that very day. Dishes are carefully prepared according to the classic French tradition, and the restaurant's three Michelin stars are a testament to Keller's dedicat
There are times where some of the Superstars must do four shows a week, all in different areas. Even Superstars who aren’t wrestling that night must travel to the venue in case there is a rewrite and they are nee
Get ready to spend at least $1,000 on a meal at Kitcho Arashiyama in Kyoto, Japan. With views overlooking a garden, you can dine in an authentic tea ceremony style, with small plates served on a tray with teas and saki. With such small, dainty items, Arashiyama reminds you to slow down a bit. Take your time and enjoy the Luxury travel Game cheats|Https://luxurytravelfocus.com/—they earned three Michelin stars, after
Usually you'd have to go to Japan for sushi of this quality, but thanks to chef Masayoshi Takayama, you can get it right in the Time Warner Center. Masa has no menu, so guests are treated to a dining experience handcrafted by the chef. Dinner is $595 per person, not including dri
This resort has 8 heart whelming hot tubs and premium apartments with charming fully-equipped kitchens. Moreover, guests have easy access to ski, eating, and shopping amenities. Each one of its deluxe studios or apartments has a pleasant balcony and an impressive living room with an extraordinary fireplace. The Terrace Restaurant and Bar, which is only accessible by aerial tram (ticket required), offers magnetic panoramic views of the lofty Sierra Nevada mountains, mesmerizing Lake Tahoe, and fascinating Squaw Val